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₹160.00 ₹160.00 MRP (Incl. of all taxes)
Overall Rating
Brown sugar is granulated cane sugar with added molasses. It is coarser and more moist than white sugar and imparts a unique flavor and dark color to food systems. Two main forms of brown sugar are available: Unrefined. It is either an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content (natural brown sugar), or it is produced by the addition of molasses to refined white sugar (commercial brown sugar).
The texture is just right—soft and slightly moist, with a great depth of flavor.
It’s perfect for cookies, cakes, or even just sprinkling on oatmeal.
I’ve swapped it into all my recipes that call for regular brown sugar
I’m so happy to have found a sugar that’s both healthier and more flavorful!
The taste is just the right amount of molasses-y, which makes everything taste a little bit better.
It’s incredibly soft and easy to use, and it dissolves beautifully in my tea and baked goods.
I love knowing it's organic and free from any chemicals or additives—definitely my new go-to sugar!
I use it in everything from my morning coffee to baking, and it gives a good, natural taste.
The flavor is rich and deep, with a perfect balance of sweetness.
I’ve been using this organic brown sugar for a few weeks now, and I’m really impressed