aadhyaa moong dal (chilka) / split green gram (with skin)

₹100.00 ₹100.00 MRP (Incl. of all taxes)

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Description

They're relatively easy to digest. They can be made into moong bean paste by de-hulling, cooking, and pulverizing the beans to the consistency of a dry paste. Vitamins A, B Vitamins (Thiamin, Riboflavin, Folic Acid). Sprouted Green Mung Beans produce live enzymes.

100% NATURAL AND ORGANIC