AADHYAA ORGANIC MOONG DAL/ SPLIT GREEN GRAM (SKINLESS)

₹140.00 ₹140.00

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Split moong beans or green moong dal is green gram that has been split but not skinned. Since the husk is not removed completely, the green colour is retained. The splitting is done in a mill. Green moong dal a traditional ingredient in Indian cooking, often used in curries.

- Vitamins A, B Vitamins (Thiamin, Riboflavin, Folic Acid).     
- Sprouted Green Mung Beans produce live enzymes.     
- Low in cholesterol.     
- Good source of protein.     
- Minerals: Calcium, Potassium, Iron, Magnesium, Phosphorous, Zinc, Copper and Manganese. 

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